OUR HOT DOGS

BIG FLAVOUR,
NO GIMMICKS

Hot dogs are our specialty, and we've perfected it over time. Lightly smoked, and served in soft brioche rolls, they're a real crowd pleaser at every event!

A gourmet hot dog in a toasted brioche roll with toppings
The Menu
Plain
With crispy fried onion and your choice of sauces.
New Yorker
With pastrami, gherkin, crispy fried onion, ketchup and mustard.
Bavarian
With sauerkraut, crispy fried onion, ketchup and mustard.
Hot One
With jalapeno, crispy fried onion and chipotle sauce.
Vegetarian options available
Mr Hot Dog menu — four signature hot dogs

Our Signature Hot Dog

Proper hot dogs. Done right

Mr Hot Dog signature sausage — 26cm, 85% pork, gluten-free

The Sausage

Our signature sausage is 26cm long with an 85% pork content. Gluten-free as standard, with no filler or rusk. Skinless, smoked, and seasoned to perfection. A long way from those things in a jar, these are proper hot dogs, done right.

Hot dog in a toasted brioche roll with toppings

The Roll & Toppings

All our dogs come in soft brioche rolls, lightly toasted on the grill for fluffiness. Our toppings range from classic ketchup and crispy onions to sauerkraut, gherkin, pastrami, and some spicy extras! We've got crowd-pleasers to suit all the family!

What's The Difference?

Not all sausages are hot dogs. Here's how ours compares.

Mr Hot Dog signature gourmet hot dog sausage

Hot Dogs

Ours are proper, high-quality hot dogs, made from 85% finely ground pork shoulder and belly. They are smoked for flavour and seasoned with a unique spice blend for a rich, savoury taste. Skinless for a smooth mouth feel and gluten free as standard.

Traditional German frankfurter sausages

Frankfurters

The traditional German style that inspired the American hot dog. Frankfurters are very lightly smoked and wrapped in a thin casing for that trademark snap. Milder in flavour and smoother in texture than ours, but in the same family.

Bratwurst sausages on a grill

Bratwurst

Bratwursts are chunkier, herby and made from coarser ground pork than a hot dog. With spices like marjoram and caraway, a bratwurst is lighter in colour and not smoked. It's more a barbecue sausage than a hot dog. Delicious, but a very different thing.

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